Cheap Helen Chen's Asian Kitchen 4-inch Bamboo Dim Sum Steamer with Lid Set of 2

Cheap Helen Chen's Asian Kitchen 4-inch Bamboo Dim Sum Steamer with Lid Set of 2

Product Description

Helen's Asian Kitchen's natural 4 Bamboo Dim Steamer set of 2 with Lids is handmade and securely assembled with bamboo pegs and bamboo lacing. The small steamer baskets can be used as individual serving pieces right at the table. Unlike wood, bamboo is a grass, so it's a renewable and sustainable resource. A bamboo steamer is designed to sit over another pot containing boiling water. As the water boils, the steam enters the steamer through the open slats in the bottom and is contained in the steamer by the lid. The bamboo steamer absorbs any condensation, keeping water from dripping back onto the food. When heated, it forms a hot container and, with the cover in place, can keep food warm for up to half an hour. The bamboo steamer is also an attractive serving piece and may be brought right to the table. Foods that are steamed require little or no added oils or fats, and they retain vitamins and minerals and cook quickly and evenly.

List Price:	$11.99
Price:	$10.56 & eligible for FREE Super Saver Shipping on orders over $25. Details
as of Thu, 28 Mar 2013 16:48:49 GMT

Product Details

• Amazon Sales Rank: #53852 in Kitchen & Housewares
• Brand: HIC Brands That Cook
• Model: 97008
• Released on: 2007-04-25
• Dimensions: 6.00" h x 4.00" w x 4.00" l, .6 pounds

Features

• 2 small steamers handmade from 100-percent naturally sustainable bamboo
• Securely assembled with bamboo pegs and bamboo lacing
• Secure-fitting bamboo lid with loop handle helps trap in heat and moisture
• Hand wash with water only and dry thoroughly
• Measures approximately 4 by 4 by 3-1/2 inches each

Amazon.com Product Description
Turn to this set of two small steamers for delicious, flavorful cooking at home. Steaming not only preserves vitamins and minerals in foods when cooking, but it also allows for cooking with little or no added oils or fats for healthier results. Measuring 4 inches in diameter by about 3-1/2 inches tall, the steamers work well for cooking or reheating dim sum and can accommodate a variety of different vegetables, seafood, meats, and fruits.

To use, simply add food to the steamer, cover, and set the steamer in a wok or other pot containing boiling water. Steam enters through open slats in the bottom of the steamer and remains trapped inside thanks to its secure-fitting lid. The bamboo steamer effectively absorbs condensation, so water won't drip back down onto food--no need for soggy, mushy vegetables. For Asian-style steaming of dry foods such as breads and dim sum, line the bottom of the steamer with parchment paper or cabbage leaves to prevent sticking. Once heated and with the lid in place, the steamer can also be used as a convenient container for keeping food warm for up to a half an hour, plus its beautiful design makes it a nice choice for use as a serving piece at the table.

Handmade from 100-percent naturally sustainable bamboo, the durable steamers come securely assembled with bamboo pegs and bamboo lacing, and their tight construction effectively traps steam for fast, efficient cooking. Before using for the first time, rinse the bamboo steamers and lids with cold water. After each use, wash the pieces with hot water and a brush, if necessary. Use water only to clean--do not use soaps or detergents, and allow the steamer to thoroughly air dry before storing. The bamboo steamer offers a great way to cook and serve Asian-inspired foods with authentic flair. Recipes and instructions come included.